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Baked Brussel Sprouts

by
yuxi
Recipe image
Prep10 min
Cook20 min
Servings4
Cook mode

Baked Brussel Sprouts

by
yuxi
Instructions
1. Cut each brussel sprout into half;
2. Mix salt and pepper with brussel sprouts;
3. Add olive oil and balsamic vinegar into a small bowl and mix;
4. Rub the mixture from last step onto brussel sprouts;
5. Sprinkle the garlic and onion powder;
6. Baked at 425 F for 10 mins, flipped over and then continue for another 10 mins;
Source
My daughter told me this recipe and I added some detailed measurement.
Ingredients
  • 1 pound Brussel Sprouts(after outside dark one is peeled off)
  • 1/2 tsp salt
  • 1/2 tsp pepper
  • 2 tbsp olive oil
  • 1 tbsp balsamic vinegar
  • a few sprinkles of dried garlic and onion powder
Recipe image
Prep 10 min
Cook20 min
Servings4
Cook mode
Unpin
Ingredients
  • 1 pound Brussel Sprouts(after outside dark one is peeled off)
  • 1/2 tsp salt
  • 1/2 tsp pepper
  • 2 tbsp olive oil
  • 1 tbsp balsamic vinegar
  • a few sprinkles of dried garlic and onion powder